Copper Crust Inn

Village

Festive

Modest prices

Copper Crust Inn

the inn on the green preparing for the harvest pies

Warm steam and spices hit you before the door swings fully open — cinnamon, nutmeg, and a heavy aroma of apples and roasting root vegetables. Strings of dried corn and paper bunting crisscross the low-beamed ceiling; benches have been pushed into rows to make space for a long judging table draped in flour-dusted linen. Laughter and the clatter of wooden spoons come from a kitchen that never seems to stop, while a pile of entry tags lies ready beside a scratched recipe book chained to the bar. Sunlight filters through patched windows, catching ribbons in motion and illuminating a stack of painted pie plates, each with a place card. Children dart between adults, cheeks sticky with sampling tarts. The common room smells of hearth-ash and buttery pastry; behind the bar, the innkeeper waves a floury towel like a festival banner, and an old fiddle in the corner promises music once the judging bell rings.

Over the door

A battered copper baking tray hangs over the door, its center embossed with a smiling pie; soot-dark edges and a single fresh ribbon tied to the handle mark this year's contest.

The keeper

Marta Fenwick

Human

Manner

Marta runs the Inn with the precision of a master baker and the warmth of a dear aunt; she fusses over pies and patrons alike, scolding and cheering in equal measure. She keeps the festival schedule tight and the gossip looser, making sure everyone has a slice and a story.

Quirk

Counts in halves and quarters when speaking of people’s pies — "two and a quarter favors owed" — and taps the rim of a mixing bowl when thinking.

Stats

Use the Guild Artisan stat block; AC 12 (leather apron), carries a heavy rolling pin (treat as club, +3 to hit, 1d6 bludgeoning).
House special

Fenwick's Spiced Cider

5 sp

A steaming mug of mulled cider brightened with orange peel and a pinch of hot pepper; it warms the hands and loosens tongues, giving advantage on one Performance (storytelling) check in the next hour if the drinker sings along to Halla's tune.

Prices

Modest (5e lifestyle: about 1 gp a day)

The menu
Food
Hearty meat-and-veg pie
3 sp
Apple and honey tart
3 sp
Root-roast with crusted pastry
3 sp
Pumpkin and sage pasty
3 sp
Drink
House ale
4 cp
Hard cider
4 cp
Small red wine
4 cp
Rooms
Second-floor private room (small)
5 sp
Shared chamber – three bunks
5 sp
Stable stall
5 sp
Staff

Bram Quick · cook

A barrel-chested dwarf who slams pies on the counter and swears every recipe improves with more butter.

Nell Pike · barmaid

Fleet-footed and impossibly cheerful, she balances platters and gossip while sliding contest tags to the judges.

Regulars

Gerrin Toll

A surly orchard-worker who claims ownership of an old apple grove and wants the missing key from the ledger to prove it.

Halla Mirth

An elderly fiddler and former pie-judge who remembers every festival recipe and hums hints about a 'crust that saved a harvest.'

Perrik the Packer

A traveling goods-monger staying over for the contest, secretly seeking a rare spice reportedly kept in the inn's locked cellar.

Rumours
  1. 1

    The iron key to Old Grindle Orchard is hidden in the inn's oven hinge — Marta's late husband's ledger mentions it by the name 'orchard key'.

  2. 2

    A mossbound stone to the east of the village (the 'Wishesill') has begun to sprout small saplings overnight; Gerrin claims the Wishessill marks the orchard boundary he says is his.

  3. 3

    Perrik says a spice trader named Maro Geth will pass by on the main road at dawn carrying a cask of black fruit spice that can make a pie unforgettable.

Look out for
Judging table: long table with numbered plates and a brass bell; anyone who rings the bell to call for order gains three seconds of stunned silence from the crowd.Baking nook: a chained recipe book behind the bar contains old family recipes; a successful DC 13 Investigation or Sleight of Hand check reveals a hidden page referencing the orchard key.

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